Our Menu


All of our steaks are served with parsley butter, skin-on fries, balsamic beef tomato and our famous onion rings.

8oz Rump Steak


A firm texture and rich flavour, recommended medium

8oz Sirlion Steak


A delicate flavour balanced with a firmer texture, recommended medium rare

16oz Ribeye Steak


Bursting with flavour, recommended medium.


Texas Style Brisket


Smoked for 16 hours, our brisket is served with house-slaw, skin-on fries, pickles & our secret BBQ sauce.

Baby Back Ribs


Our baby back ribs are rubbed in secret dry rubs, sopped then smoked for 4 hours. Served with skin-on fries & house slaw.

BBQ Hand Pulled Pork


This cut has been lovingly smoked for 14 hours & comes served with barbecue beans, skin-on fries & house slaw.


All of our burgers are served with skin-on fries, house slaw and our famous onion rings

Southern Fried Chicken Burger


Double-stacked, buttermilk marinated fried chicken, topped with American style cheese, tangy creole mayo, crisp lettuce & tomatoes.

Our Famous Harbour Burger


Two classic beef patties served with crisp lettuce, onions, pickles, house BBQ sauce, cripsy bacon & American style cheese.

Best of Both Burger


Southern fried chicken, a prime beef patty, a golden hash brown, crisp lettuce, fresh tomato, American style cheese & tangy creole mayo.